Aloo Bhaji

indian potatoes 3This simple potato dish from Heidi Swanson’s Near and Far begins with a quick barely-a-minute saute of cumin seeds, serrano chiles, mustard seeds, and fenugreek. We then add parboiled potatoes before roasting the dish with shallots and halved garlic heads for an hour.indian potatoesIt’s our 9th dish from Near and Far.

 

Comments

  1. Anonymous says:

    delicious!!!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: